Poached Salmon with Tarragon Sauce
Prep/Total Time: 25 min.
I prepare this poached salmon when she doesn't want to heat up the kitchen. Fixing the sauce first allows the herb seasonings to meld and enhance the mild-tasting steaks. Use two slotted spatulas to remove the poached fish from the pan. Poached fish is delicate and tends to break apart easily. —Laura Lunardi, West Chester, Pennsylvania