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Pork Chop Supper
You can let this Pork Chop Supper simmer while you do other chores. My mother made it often on washday. —Ruth Andrewson, Leavenworth, Washington
Home Test Kitchen Cooking with Gear & Gadgets
Reviews
Great Sunday dinner, didn't change a thing.
Quick, easy, tasty.
Great Sunday (or any day) dinner. Made recipe as it was written. Would not change a thing
Tasty! I added paprika to thyme mixture .
I am not the biggest fan of pork chops, but thought I would give this a try anyway. I am so glad I did! It really was tasty and simple. I did not use all of the flour, will reduce by at least 2-3 Tbsp next time so I don't waste it. Great Sunday Supper.
Why no nutritional values?
My husband and I love this dinner. It has everything in it, all I add is a salad. Full of flavor and color. One of my favorites.
I just made this and it is sooooo good! I made a few substitutions because I didn't have some of the ingredients. I only made the meat because I didn't have any vegetables. I used Pork Steaks and cornmeal instead of flour. I only had one tsp of dried thyme so I used that with some ground thyme. It turned out great, I am amazed at how tender they are.
very easy to make - i threw winter vegetables in as well
Chicken broth, and add another veggie. Add garlic, and bell pepper