Pork Spareribs
Who knew that five ingredients could be so delicious? These ribs are so tender they literally fall off the bone.—Shari Sieg of Silver Springs, Florida
Ingredients
- 3 pounds pork spareribs
- 2 cans (28 ounces each) diced tomatoes, undrained
- 2 cups barbecue sauce
- 1/4 cup packed brown sugar
- 1/4 cup white wine vinegar
Reviews
My husband is picky about ribs. I went to make this and found out I didn't have all of the ingredients needed so I improvised and used the following. He loved them! 4lbs. ribs, 18 oz, BBQ sauce, 3 1/2 - 4 cups spaghetti sauce, 1/4 mounded cup of brown sugar, 1/4 cup apple vinegar and 2 Tbsp. Honey. Hope you find this helpful.
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My 17 year old son loves BBQ ribs. This recipe was easy enough for him to make without help from me. Plus this tastes amazing!
This is a great recipe. Super easy to make and taste absolutely wonderful. The family loved it!!
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