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Potato Ham Skillet

Total Time

Prep/Total Time: 10 min.

Makes

4 servings

My mother prepared this cheesy stovetop dish when I was young. Now I make it for my family. It's a great way to use ham and potatoes left over from last night's meal. Or buy cubed cooked ham to fix it anytime. -Sharon Price, Urbana, Ohio

Ingredients

  • 4 cups cubed cooked peeled potatoes
  • 2 cups cubed fully cooked ham
  • 1/2 cup mayonnaise
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 2 cups shredded part-skim mozzarella cheese

Directions

  1. In a large skillet, combine the potatoes, ham, mayonnaise, salt and pepper. Cook and stir over medium-low heat until heated through. Stir in cheese until melted.

Nutrition Facts

1 each: 593 calories, 37g fat (11g saturated fat), 80mg cholesterol, 1462mg sodium, 35g carbohydrate (3g sugars, 3g fiber), 29g protein.

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