Pressure Cooker Huli Huli Chicken Thighs
Total TimePrep: 5 min. Cook: 10 min. + releasing
I've made lots of Taste of Home recipes for the Instant Pot and loved every one - until this. It was tasteless and the crushed pineapple was mushy. Perhaps it would be better if you marinated the chicken overnight, as someone else suggested. I definitely won't make this again.
Very yummy. Great on a cold winter night. Sweet and tangy. The chicken came out very tender I made rice with the pineapple juice that was strained from the crushed pineapple it had a great flavor to the dish.
Made this tonight. Excellent recipe as is. I did make the sauce last night and marinated the thighs overnight in it. Also added just a shake of crushed red pepper to it. Since it was marinating over night I used a 20 oz can of crushed pineapple. This was awesome. Great recipe to the original poster. Thank you for sharing. Wish I could share my picture of it. Also served it with Riced Cauliflower Medley.
It was quick and easy to make. The taste was GOOD!