Pressure-Cooker Tomato-Poached Halibut
Total TimeTakes: 20 min.
We loved this recipe! In April we were traveling with friends who are on a Low FODMAP diet, so we made some substantial substitutions: fennel for the onion, red bell peppers for the poblanos, and garlic-infused olive oil for the plain, leaving out the fresh garlic. It was so good we bought more ingredients to make it again the next night. This weekend we'll be enjoying a version closer to the original recipe.