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Prune Bundt Cake
Moist, flavorful and simply scrumptious, this old-fashioned cake was one of my mom's best desserts. Top it with confectioners' sugar or frosting for a sweet treat sure to win raves.
-Gina Mueller, Converse, Texas
Prune Bundt Cake Recipe photo by Taste of Home
Reviews
Just wondering why this is called Prune cake and the ingredients call for plums?