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Pumpkin Patch Punch

Oranges are disguised as pumpkins in this fresh fall citrus-ade. Stir up a pitcher for your friends. —Taste of Home Food Styling Team
  • Total Time
    Prep: 15 min. + chilling
  • Makes
    12 servings


  • 4 medium lemons
  • 4 medium limes
  • 4 medium oranges
  • 3 quarts water
  • 1-1/2 to 2 cups sugar
  • Additional oranges and lime peel


  • Squeeze the juice from the lemons, limes and oranges; pour into a gallon container. Add water and sugar; mix well. Refrigerate until chilled.
  • To make pumpkins, cut the top and bottom thirds from desired amount of oranges. Using a paring knife, insert a small piece of lime peel for a pumpkin stem.
  • Just before serving, transfer punch to serving pitchers and add ice if desired. Top each serving with a pumpkin.
Nutrition Facts
1 serving: 113 calories, 0 fat (0 saturated fat), 0 cholesterol, 1mg sodium, 29g carbohydrate (28g sugars, 0 fiber), 0 protein.

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