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Pumpkin Shakes

This wonderfully rich dessert has a terrific pumpkin flavor that definitely feels like fall. Sprinkle some nutmeg on top if you like.
  • Total Time
    Prep/Total Time: 15 min.
  • Makes
    4 servings

Ingredients

  • 1 cup half-and-half cream
  • 4 cups vanilla ice cream
  • 1/4 cup canned pumpkin
  • 1/4 teaspoon pumpkin pie spice
  • Optional toppings: Whipped cream and ground nutmeg

Directions

  • In a blender, combine half each of the cream, ice cream, pumpkin and pumpkin pie spice; cover and process until smooth. Pour into 2 chilled glasses. Repeat. If desired, top with whipped cream and nutmeg. Serve immediately.
Nutrition Facts
1 cup: 351 calories, 21g fat (13g saturated fat), 88mg cholesterol, 136mg sodium, 34g carbohydrate (26g sugars, 1g fiber), 7g protein.

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