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Quick Hot Fudge Sauce

Total Time

Prep/Total Time: 10 min.

Makes

about 1 cup

Dorothy Floyd sends her daughter's recipe for a wonderful dessert topping, Hot Fudge Sauce. While Dorothy hails from Norton, Ohio, her daughter Vicki Wolfe cooks across the state in Cincinnati. But they're both chocoholics, and Vicki was happy to send this one to her mom. Dorothy writes, “She has many recipes for hot fudge sauce, and gave me this one as she knows I like easy recipes.” We're sure you'll like this one, too.
Quick Hot Fudge Sauce Recipe photo by Taste of Home

Ingredients

  • 1 cup miniature marshmallows
  • 1 cup semisweet chocolate chips
  • 1 can (5 ounces) evaporated milk
  • Vanilla ice cream
  • Jimmies, optional

Directions

  1. In a small saucepan, combine marshmallows, chocolate chips and milk. Cook and stir over low heat until smooth. Serve over ice cream. Sprinkle with jimmies if desired.

Nutrition Facts

2-1/2 tablespoons: 191 calories, 10g fat (6g saturated fat), 8mg cholesterol, 29mg sodium, 27g carbohydrate (22g sugars, 2g fiber), 3g protein.

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