Save on Pinterest

Quick Italian Salad

When I'm looking to use up garden-fresh vegetables, this is the recipe I reach for. Toss in whatever vegetables you like...the results are always fantastic.
  • Total Time
    Prep/Total Time: 20 min.
  • Makes
    1-1/2 cups dressing


  • Salad greens
  • Sliced tomatoes, zucchini, mushrooms and green pepper or vegetables of your choice
  • 1 cup canola oil
  • 1/2 cup white wine vinegar
  • 1 garlic clove, minced
  • 2 tablespoons minced fresh parsley
  • 1 tablespoon grated Parmesan cheese
  • 1-1/2 teaspoons dried basil
  • 1 teaspoon dried oregano
  • 1/2 teaspoon pepper


  • Arrange greens and vegetables in a salad bowl or on individual salad plates. In a jar with a tight-fitting lid, combine all remaining ingredients; shake well. Serve over salad.

Recommended Video