Quick Italian Sausage Sandwiches
For a casual but hearty meal, try these saucy subs created by our Test Kitchen. Full of traditional Italian flavor, these sandwiches are a snap to make.
Ingredients
- 2 Italian sausage links (4 ounces each)
- 1/4 cup water
- 1 small green pepper, cut into strips
- 1 small onion, halved and thinly sliced
- 1 tablespoon olive oil
- 1 cup spaghetti sauce
- 1/4 teaspoon dried basil
- 2 brat buns, split and toasted
- 2 tablespoons shredded Italian cheese blend
