Quick Stovetop Granola
The fiber-rich oats in this granola will quell your cravings with just a small serving. Keep some handy in a small airtight container for moments when your stomach takes over. For even longer-lasting fullness, pair the treat with protein-packed yogurt.
Reviews
This recipe was hard to rate. Although, it tastes fine and actually has a nice flavor it certainly is NOT granola! It reminded me more muesli or un-cooked flavored oatmeal. There was not enough sugar or fat to create a granola taste or texture. I gave it 4 stars, as I would consider the flavor combination for hot oatmeal to serve about four people. I followed the recipe exactly even using quick oats. My only change was subbing chopped walnuts as it was what I had.
Very quick and easy! Based on the previous reviews, I subbed old fashioned oats for the quick oats.For my personal taste, I also subbed Craisins for the golden raisins and added a few dashes of pumpkin pie spice at the end.
i just made this recipe twice, once with quick oats and once with old fashioned. the kids ate most of the first batch plain and over yogurt. Glad I made 2 batches! I used dried apricots instead of raisins and threw in some craisins for good measure. Very easy and tasty
I use regular oats. It gives it a better texture. Mix with yogurt for a quick and filling breakfast.