Quick Thai Chicken Pizzas

Name: Quick Thai Chicken Pizzas
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4 servings.
Cuisine: Asia, Thai
Ingredients: 4 prebaked mini pizza crusts; 3/4 cup Thai-style peanut sauce; 2 tablespoons creamy peanut butter; 1 to 2 cups shredded or cubed cooked chicken; 4 green onions, sliced; 1 cup shredded Italian cheese blend; 1/2 cup canned bean sprouts; 1/2 cup shredded carrot; 1/2 cup sweet red pepper strips; 2 tablespoons chopped cilantro; 1 tablespoon chopped roasted peanuts, optional

A delicate peanut-flavored sauce is topped with cheese, fresh Asian veggies and juicy chunks of chicken to give these unique individual pizzas a deliciously different flavor. One bite and this Asian-inspired pizza pie will become a favorite.

Ingredients

4 prebaked mini pizza crusts
3/4 cup Thai-style peanut sauce
2 tablespoons creamy peanut butter
1 to 2 cups shredded or cubed cooked chicken
4 green onions, sliced
1 cup shredded Italian cheese blend
1/2 cup canned bean sprouts
1/2 cup shredded carrot
1/2 cup sweet red pepper strips
2 tablespoons chopped cilantro
1 tablespoon chopped roasted peanuts, optional

Directions

Place crusts on an ungreased 15x10x1-in. baking pan. In a small bowl, stir together peanut sauce and peanut butter. Spread over crusts. Top with chicken. Sprinkle with green onions and cheese.
Bake at 425° for 10-15 minutes or until edges are lightly browned and cheese is bubbly. Top with bean sprouts, carrot, red pepper, cilantro and peanuts if desired.

Nutrition Facts

1 each: 738 calories, 32g fat (9g saturated fat), 51mg cholesterol, 1949mg sodium, 76g carbohydrate (5g sugars, 5g fiber), 38g protein.

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