Save on Pinterest

Ranch Cheese Spread

This is a really crowd-pleaser. You really can't go wrong with ranch flavor and cheese. This delectable dip is perfect for vegetables or crackers.—Jenna Marty, Las Vegas, Nevada
  • Total Time
    Prep: 15 min. + chilling
  • Makes
    3-1/4 cups

Ingredients

  • 1 package (8 ounces) cream cheese, softened
  • 1 cup sour cream
  • 1/2 cup mayonnaise
  • 2 cups shredded cheddar cheese
  • 2 green onions, chopped
  • 1 envelope ranch salad dressing mix
  • Assorted crackers and/or fresh vegetables

Directions

  • In a large bowl, beat the cream cheese, sour cream and mayonnaise until smooth. Stir in the cheddar cheese, onions and dressing mix. Transfer to a small bowl. Refrigerate for at least 1 hour.
  • Serve with crackers and/or vegetables.
To Make Ahead: Cheese spread can be made a day in advance.
Nutrition Facts
2 tablespoons: 116 calories, 10g fat (5g saturated fat), 26mg cholesterol, 322mg sodium, 2g carbohydrate (0 sugars, 0 fiber), 3g protein.

Recommended Video