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Ranch Popcorn

Name: Ranch Popcorn
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 8 servings.
Ingredients: 3 quarts popped popcorn; 1/3 cup butter, melted; 1/4 cup grated Parmesan cheese; 2 tablespoons ranch salad dressing mix; 1 teaspoon dried parsley flakes; 1/4 teaspoon onion powder

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Test Kitchen Approved

Total Time

Prep/Total Time: 20 min.

Makes

8 servings

What’s movie night at home without some popcorn to munch? Try a big tub of this buttery, showstopping blend. It’s easy, cheesy and finger-lickin’ good. —Taste of Home Test Kitchen

Ranch Popcorn Recipe photo by Taste of Home

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Ingredients

3 quarts popped popcorn
1/3 cup butter, melted
1/4 cup grated Parmesan cheese
2 tablespoons ranch salad dressing mix
1 teaspoon dried parsley flakes
1/4 teaspoon onion powder

Directions

Place the popcorn in an ungreased 13x9-in. baking pan. Combine the remaining ingredients; pour over popcorn and toss to coat.
Bake, uncovered, at 350° for 10 minutes or until lightly browned. Serve warm.

Nutrition Facts

1 cup: 188 calories, 16g fat (6g saturated fat), 22mg cholesterol, 690mg sodium, 11g carbohydrate (0 sugars, 1g fiber), 2g protein.

Ranch Popcorn

Ingredients

Directions

Nutrition Facts

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