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Refreshing Mojito

The great mint flavor of mojitos helps balance the spiciness of Cuban food. My recipe calls for apple rum and a purchased mix.—Eric Brill, Wauwatosa, Wisconsin
  • Total Time
    Prep/Total Time: 5 min.
  • Makes
    1 serving


  • 2 ounces Mojito mix, divided
  • 1 mint sprig
  • 1/2 teaspoon sugar
  • 1 to 1-1/2 cups ice cubes
  • 2 ounces apple rum or light rum
  • 1 ounce club soda


  • Place 1 ounce Mojito mix, mint and sugar in a highball glass; muddle. Add ice. Pour rum, club soda and remaining Mojito mix into glass; stir. Serve immediately.
Nutrition Facts
2/3 cup: 190 calories, 0 fat (0 saturated fat), 0 cholesterol, 33mg sodium, 15g carbohydrate (15g sugars, 0 fiber), 0 protein.

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