Save on Pinterest

Rich Chocolate Pudding

Creamy, smooth and fudgy, this dessert is a true chocolate indulgence. With just four ingredients, it might be the easiest from-scratch pudding you'll ever make. But it's so delicious and elegant-looking, your guests will think you spent hours stirring it up. —Verna Hainer Aurora, Colorado
  • Total Time
    Prep/Total Time: 25 min.
  • Makes
    6 servings

Ingredients

  • 2 cups semisweet chocolate chips
  • 1/3 cup confectioners' sugar
  • 1 cup milk
  • 1/4 cup butter, cubed
  • Whipped topping and miniature semisweet chocolate chips, optional

Directions

  • Place chocolate chips and confectioners' sugar in a blender; cover and process until the chips are coarsely chopped.
  • In a small saucepan add milk and butter. Bring to boil over medium heat. Add to blender; cover and process until chips are melted and mixture is smooth.
  • Pour into six individual serving dishes. Chill until set. Garnish with whipped topping and miniature chips if desired.
Nutrition Facts
1/2 cup: 386 calories, 26g fat (16g saturated fat), 26mg cholesterol, 103mg sodium, 44g carbohydrate (40g sugars, 3g fiber), 4g protein.

Recommended Video