Roasted Garlic Potatoes
A good friend provided the food for the one-of-a-kind Western-style wedding Jerry and I planned. These potatoes are scrumptious and easy to fix since there's no need to peel them.
Ingredients
- 9 pounds small red potatoes, cut into 1-1/2-inch wedges
- 1-1/4 cups butter, melted
- 6 garlic cloves, minced
- 1 tablespoon seasoned salt
- 1 tablespoon pepper
- 1 tablespoon paprika
- 1/3 cup minced fresh parsley
