Save on Pinterest

S’mores Crescent Rolls

Total Time

Prep/Total Time: 25 min.


8 servings

Here’s how to score indoor s’mores: Grab crescent dough and Nutella. Invite the kids to help with this rolled-up version of the campfire classic. —Taste of Home Test Kitchen
S'mores Crescent Rolls Recipe photo by Taste of Home
Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Ratings and prices are accurate and items are in stock as of time of publication.


  • 1 tube (8 ounces) refrigerated crescent rolls
  • 1/4 cup Nutella, divided
  • 2 whole graham crackers, broken up
  • 2 tablespoons milk chocolate chips
  • 2/3 cup miniature marshmallows


  1. Preheat oven to 375deg;. Unroll crescent dough; separate into 8 triangles. Place 1 teaspoon Nutella at the wide end of each triangle; sprinkle with graham crackers, chocolate chips and marshmallows. Roll up and place on ungreased baking sheets, point side down; curve to form crescents. Bake until golden brown, 9-11 minutes.
  2. In a microwave, warm remaining Nutella to reach a drizzling consistency; spoon over rolls. Serve warm.

Nutrition Facts

1 roll: 201 calories, 10g fat (3g saturated fat), 1mg cholesterol, 256mg sodium, 25g carbohydrate (12g sugars, 1g fiber), 3g protein.

Recommended Video

More from Taste of Home