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Salt Substitute

Name: Salt Substitute
Prep time: 5 min
Total time: 5 min
Yield: 1/4 cup.
Ingredients: 1 tablespoon garlic powder; 1 teaspoon each dried parsley flakes, basil, marjoram and thyme; 1 teaspoon rubbed sage; 1 teaspoon pepper; 1 teaspoon onion powder; 1/2 teaspoon ground mace; 1/2 teaspoon cayenne pepper

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Test Kitchen Approved

Total Time

Prep/Total Time: 5 min.

Makes

1/4 cup

Myrta Sweet of Wildwood, Florida keeps this nicely flavored blend in a salt shaker on the back of her stove. "I use a teaspoon of it in almost everything I cook, from meat loaf to stew," Myrta comments. It's perfect for people on restricted diets as well as those who are simply cutting back on salt.