1 bottle (750 ml) Zinfandel or other fruity red wine
3/4 cup orange juice
1/3 cup unsweetened pineapple juice
1/4 cup superfine sugar
1 medium orange, sliced
1 medium lemon, sliced
1 medium lime, cut into wedges
Directions
In a pitcher, combine the wine, orange juice, pineapple juice and sugar; stir until sugar is dissolved. Add fruit, press lightly with a wooden spoon. Refrigerate for 2-4 hours. Serve over ice.
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srine1
May 6, 2012
This was a very simple and quick drink to make. We loved it and will make again. It did not taste exactly like what we order at a restaurant but was still very good. I substituted Splenda for the sugar
Reviews
This was a very simple and quick drink to make. We loved it and will make again. It did not taste exactly like what we order at a restaurant but was still very good. I substituted Splenda for the sugar