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“Secret’s in the Sauce” BBQ Ribs

Total Time

Prep: 10 min. Cook: 6 hours

Makes

5 servings

A sweet, rich sauce makes this BBQ ribs recipe so tender that the meat literally falls off the bones. And the aroma is wonderful. Yum! —Tanya Reid, Winston-Salem, North Carolina
"Secret's in the Sauce" BBQ Ribs Recipe photo by Taste of Home

Ingredients

  • 4-1/2 pounds pork baby back ribs
  • 1-1/2 teaspoons pepper
  • 2-1/2 cups barbecue sauce
  • 3/4 cup cherry preserves
  • 1 tablespoon Dijon mustard
  • 1 garlic clove, minced

Directions

  1. Cut ribs into serving-size pieces; sprinkle with pepper. Place in a 5- or 6-qt. slow cooker. Combine the remaining ingredients; pour over ribs. Cook, covered, on low until meat is tender, 6-8 hours. Serve with sauce.

Nutrition Facts

1 each: 921 calories, 58g fat (21g saturated fat), 220mg cholesterol, 1402mg sodium, 50g carbohydrate (45g sugars, 2g fiber), 48g protein.

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