Slow-Cooker Apple Cider

Slow-Cooked Apple Cranberry Cider

Slow-Cooked Stuffed Apples

Thanksgiving Baked Apples

Slow-Cooker Apple Pudding Cake

Slow Cooker Caramel Apple Cider

Oven-Fried Apples

Baked Apples on the Grill

Quick Baked Apple

Slow Cooker Baked Beans

Slow-Cooked Applesauce

Slow-Cooker Spiced Fruit

Slow-Cooked Breakfast Apple Cobbler

Slow-Cooker Baked Potatoes

Slow-Cooker Sausage and Apples

Slow-Cooked Pumpkin Apple Cobbler

Slow-Cooked Apple Cinnamon French Toast

Cinnamon Baked Apples

Home Recipes Ingredients Fruits Apples

Slow-Cooker Baked Apples

Name: Slow-Cooker Baked Apples
Prep time: 25 min
Cook time: 4 h
Total time: 4 h 25 min
Yield: 6 servings.
Ingredients: 6 medium tart apples; 1/2 cup raisins; 1/3 cup packed brown sugar; 1 tablespoon grated orange zest; 1 cup water; 3 tablespoons thawed orange juice concentrate; 2 tablespoons butter

Add a Review

Test Kitchen Approved

Total Time

Prep: 25 min. Cook: 4 hours

Makes

6 servings

Updated: Jun. 27, 2023

Coming home to this irresistible dessert on a dreary day is just wonderful; it’s slow-cooker easy. — Evangeline Bradford, Erlanger, Kentucky

Slow-Cooker Baked Apples Recipe photo by Taste of Home

Ingredients

6 medium tart apples
1/2 cup raisins
1/3 cup packed brown sugar
1 tablespoon grated orange zest
1 cup water
3 tablespoons thawed orange juice concentrate
2 tablespoons butter

Directions

Core apples and peel the top third of each if desired. Combine the raisins, brown sugar and orange zest; spoon into apples. Place in a 5-qt. slow cooker.

Pour water around apples. Drizzle with orange juice concentrate. Dot with butter. Cover and cook on low for 4-5 hours or until apples are tender.

Nutrition Facts

1 stuffed apple: 203 calories, 4g fat (2g saturated fat), 10mg cholesterol, 35mg sodium, 44g carbohydrate (37g sugars, 4g fiber), 1g protein.

Slow-Cooker Baked Apples

Ingredients

Directions

Nutrition Facts

More from Taste of Home