Slow-Cooker Pad Thai
Total TimePrep: 20 min. Cook: 4 hours
I enjoyed this and my husband LOVED it. I have made it several times following the recipe. The only change I made was I used cooked Pad Thai noodles I found in the asian food section at the grocery store. I mixed them in at the end to heat them before we ate it.
This is an easy recipe to follow and tastes delicious. I did double the sauce since the previous review said it seemed a little dry. My husband loved it!
I really like this recipe except it the chicken dried out when I cooked it so I had to add more peanut sauce. I also added bean sprouts to the recipe