Cranberry Brie Bites

Apricot Tarts

Cherry Cream Cheese Tarts

Kentucky Peach Cobbler

Strawberry Cream Tarts

Cherry Tarts

Peaches 'n' Cream Raspberry Tart

Peach Tartlets

Pear-Berry Breakfast Tarts

Peach-Blueberry Crumble Tart

Raspberry Peach Tart

Southern Peach Upside-Down Cake

Pretty Peach Tart

Southern Sweet Potato Tart

Southern Peach Cobbler

Home Recipes Dishes & Beverages Tarts

Southern Peach Toasts

Name: Southern Peach Toasts
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 12 servings.
Cuisine: North America, Southern
Ingredients: 3 medium ripe peaches, peeled and thinly sliced; 3 tablespoons peach preserves; 1 teaspoon lemon juice; 1/4 teaspoon minced fresh gingerroot; 1/4 teaspoon ground cinnamon; 6 English muffins, split and toasted; 1 carton (8 ounces) mascarpone cheese; 1/3 cup packed light brown sugar; Fresh mint leaves

Add a Review

Contest Winner

Test Kitchen Approved

Total Time

Prep: 15 min. + standing Broil: 5 min.

Makes

12 servings

Updated: Jun. 27, 2023

These bruleed peach toasts are my creative homage to the beloved southern fresh peach cobbler. It is an upscale presentation with delicious peaches and very easy to prepare. —Mary Louise Lever, Rome, Georgia

Southern Peach Toasts Recipe photo by Taste of Home

Next Recipe

Our editors and experts handpick every product we feature. We may earn a commission from your purchases.

Ingredients

3 medium ripe peaches, peeled and thinly sliced
3 tablespoons peach preserves
1 teaspoon lemon juice
1/4 teaspoon minced fresh gingerroot
1/4 teaspoon ground cinnamon
6 English muffins, split and toasted
1 carton (8 ounces) mascarpone cheese
1/3 cup packed light brown sugar
Fresh mint leaves

Directions

In a large bowl, combine the first 5 ingredients. Let stand for 15 minutes, stirring occasionally. Spread cut sides of English muffins with mascarpone cheese. Drain peaches, reserving liquid. Arrange peaches over muffins; brush with some of the reserved liquid. Place on a foil-lined baking sheet; sprinkle with brown sugar.
Broil 3-4 in. from heat until caramelized and bubbly, 3-4 minutes. Garnish with mint.

Nutrition Facts

1 tart: 202 calories, 9g fat (5g saturated fat), 24mg cholesterol, 136mg sodium, 27g carbohydrate (13g sugars, 1g fiber), 4g protein.

Southern Peach Toasts

Ingredients

Directions

Nutrition Facts

Recommended Video

More from Taste of Home