Home Dishes & Beverages Pasta Dishes Baked Pasta

Spaghetti Pizza Bake

Name: Spaghetti Pizza Bake
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 12 servings.
Cuisine: Europe, Italian
Ingredients: 2 pounds ground beef; 1 medium onion, chopped; 2 garlic cloves, minced; 1 teaspoon salt; 1/4 teaspoon pepper; 1 package (7 ounces) thin spaghetti, broken into thirds; 2 large eggs; 3/4 cup whole milk; 1 jar (28 ounces) meatless spaghetti sauce; 28 pepperoni slices; 3/4 cup sliced fresh mushrooms; 1/3 cup sliced ripe olives; 2 cups shredded mozzarella cheese

Add a Review

Test Kitchen Approved

Total Time

Prep: 20 min. Bake: 45 min.

Makes

12 servings

Updated: Sep. 26, 2022

Kids always go for this flavorful casserole, which is a cross between pizza and spaghetti.—Jackie Heyer, Cushing, Iowa

Next Recipe

Ingredients

2 pounds ground beef
1 medium onion, chopped
2 garlic cloves, minced
1 teaspoon salt
1/4 teaspoon pepper
1 package (7 ounces) thin spaghetti, broken into thirds
2 large eggs
3/4 cup whole milk
1 jar (28 ounces) meatless spaghetti sauce
28 pepperoni slices
3/4 cup sliced fresh mushrooms
1/3 cup sliced ripe olives
2 cups shredded mozzarella cheese

Directions

In a large skillet, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain. stir in salt and pepper; set aside. Cook spaghetti according to package directions; rinse in cold water and drain.
In a bowl, combine eggs and milk; stir in spaghetti. Transfer to a greased 13x9-in. baking dish. Top with spaghetti sauce, beef mixture, pepperoni, mushrooms and olives; sprinkle with cheese (dish will be full). Bake, uncovered, at 350° for 40-45 minutes or until bubbly.

Spaghetti Pizza Bake

Ingredients

Directions

Recommended Video

More from Taste of Home