Home Dishes & Beverages Beverages Punch

Sparkling Citrus Punch

Test Kitchen Approved

Total Time

Prep/Total Time: 10 min.

Makes

4 quarts

People always come back for seconds of this refreshing punch. It has added the crowning touch to many of our holiday meals.—Edie DeSpain, Logan, Utah

Sparkling Citrus Punch

Sparkling Citrus Punch Recipe photo by Taste of Home

Ingredients

8 cups cold water
1 can (12 ounces) frozen lemonade concentrate, thawed
1 can (12 ounces) frozen orange juice concentrate, thawed
1 cup sugar
1 teaspoon vanilla extract
1 teaspoon almond extract, optional
2 liters lemon-lime soda, chilled

Directions

In a large punch bowl or two large pitchers, combine water, juice concentrates, sugar, vanilla and, if desired, almond extract. Gently stir in soda.

Nutrition Facts

1 cup: 173 calories, 0 fat (0 saturated fat), 0 cholesterol, 16mg sodium, 44g carbohydrate (42g sugars, 0 fiber), 1g protein.

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