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Sparkling Fruit Salad

Total Time

Prep: 10 min. + chilling

Makes

8 servings

Pineapple chunks, mandarin oranges, strawberries and grapes are treated to a dressing of wine and sparkling club soda in this delightful salad. Serve in dessert dishes or set the whole bowl on the table for a fetching presentation. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
Sparkling Fruit Salad Recipe photo by Taste of Home

Ingredients

  • 1 fresh pineapple, peeled and cut into chunks or 1 can (20 ounces) pineapple chunks, drained
  • 1 can (11 ounces) mandarin oranges, drained
  • 1 cup halved fresh strawberries
  • 1 cup halved green grapes
  • 1 cup white wine or white grape juice
  • 1/2 cup chilled club soda

Directions

  1. In a large serving bowl, combine the pineapple, oranges, strawberries and grapes. Combine wine or grape juice and club soda; pour over fruit. Cover and refrigerate for at least 2 hours, stirring occasionally. Serve with a slotted spoon.

Nutrition Facts

1 cup: 87 calories, 0 fat (0 saturated fat), 0 cholesterol, 6mg sodium, 16g carbohydrate (15g sugars, 1g fiber), 1g protein.

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