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Spiced Apple Muffin Bread

Instead of sprinkling with cinnamon sugar before baking, you could also add your favorite streusel topping to make this bread more like coffee cake. I like to serve it warm with applesauce. — Donna Goutermont, Sequim, Washington
  • Total Time
    Prep: 20 min. Bake: 35 min. + cooling
  • Makes
    12 servings


  • 2 large eggs, room temperature
  • 1 cup 2% milk
  • 1/2 cup plus 1 tablespoon sugar, divided
  • 3 tablespoons canola oil
  • 2 cups all-purpose flour
  • 3 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon plus 1/8 teaspoon ground cinnamon, divided
  • 1/4 teaspoon ground allspice
  • 3 medium tart apples, peeled and finely chopped


  • Preheat oven to 350°. In a large bowl, beat eggs, milk, 1/2 cup sugar and oil until well blended. Combine flour, baking powder, salt, 1/2 teaspoon cinnamon and allspice; gradually beat into sugar mixture until blended. Fold in apples.
    Transfer to a well-seasoned 10-in. cast-iron or other ovenproof skillet. Sprinkle with remaining 1 tablespoon sugar and 1/8 teaspoon cinnamon. Bake until until a toothpick inserted in the center comes out clean, 35-40 minutes. Let cool 10 minutes; serve warm.
Nutrition Facts
1 piece: 181 calories, 5g fat (1g saturated fat), 33mg cholesterol, 240mg sodium, 31g carbohydrate (14g sugars, 1g fiber), 4g protein. Diabetic Exchanges: 2 starch, 1 fat.

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  • nightskystar
    Mar 3, 2021

    Oh my!!! This is WONDERFUL!!! and so easy!! Next time will try grating the apple for speed..can do in seconds in food processor. All my taste testers LOVED this and asked when i was making it again!!

  • Tony
    Feb 15, 2021

    Muffin Bread? Sounds unique but defo want to try! [email protected]