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Spiced Apricot Cider

Simmer just a few ingredients to create this hot spiced beverage. Each delicious mugful is rich with apricot flavor. —Connie Cummings, Gloucester, New Jersey
  • Total Time
    Prep: 5 min. Cook: 2 hours
  • Makes
    6 servings

Ingredients

  • 2 cans (12 ounces each) apricot nectar
  • 2 cups water
  • 1/4 cup lemon juice
  • 1/4 cup sugar
  • 2 whole cloves
  • 2 cinnamon sticks (3 inches)

Directions

  • In a 3-qt. slow cooker, combine all ingredients. Cover and cook on low for 2 hours or until cider reaches desired temperature. Discard cloves and cinnamon sticks.
Nutrition Facts
1 cup: 70 calories, 0 fat (0 saturated fat), 0 cholesterol, 2mg sodium, 18g carbohydrate (17g sugars, 0 fiber), 0 protein.

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