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Spiced Coffee

I’ve found that those who aren’t necessarily coffee fans often change their tune when they get a whiff of this chocolaty coffee drink. I like to serve up a big batch at parties. —Joanne Holt, Bowling Green, Ohio
  • Total Time
    Prep: 10 min. Cook: 2 hours
  • Makes
    8 servings


  • 8 cups brewed coffee
  • 1/3 cup sugar
  • 1/4 cup chocolate syrup
  • 1/2 teaspoon anise extract
  • 4 cinnamon sticks (3 inches)
  • 1-1/2 teaspoons whole cloves
  • Additional cinnamon sticks, optional


  • In a 3-qt. slow cooker, combine coffee, sugar, chocolate syrup and extract. Place cinnamon sticks and cloves on a double thickness of cheesecloth. Gather corners of cloth to enclose spices; tie securely with string. Add to slow cooker. Cook, covered, on low 2-3 hours.
  • Discard spice bag. If desired, serve coffee with cinnamon sticks.
Nutrition Facts
1 cup: 64 calories, 0 fat (0 saturated fat), 0 cholesterol, 10mg sodium, 15g carbohydrate (13g sugars, 0 fiber), 0 protein.

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Average Rating:
  • LPHJKitchen
    Jan 4, 2016

    Anise in coffee?! After having this, I'll always make coffee this way! So easy and the flavors are really bold and wonderful! This is great with some steamed milk too!

  • Gummibear
    Sep 20, 2013

    Delicious. I don't drink coffee, but I use Teechino herbal coffee for this recipe and it is to die for.

  • zlostur
    Nov 9, 2009

    No comment left