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Spiced Prunes

Name: Spiced Prunes
Prep time: 10 min
Total time: 10 min
Yield: 8 servings.
Ingredients: 1 pound pitted dried plums (prunes); 2 cups water; 1 teaspoon ground cinnamon; 1 teaspoon ground cloves; 1/2 teaspoon ground ginger; 3 tablespoons lemon juice

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Test Kitchen Approved

Total Time

Prep: 10 min. + cooling

Makes

8 servings

I like to serve these special prunes with meats or a cottage cheese salad or as a breakfast fruit.—Alcy Thorne, Los Molinos, California

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Ingredients

1 pound pitted dried plums (prunes)
2 cups water
1 teaspoon ground cinnamon
1 teaspoon ground cloves
1/2 teaspoon ground ginger
3 tablespoons lemon juice

Directions

In a saucepan over medium heat, combine the plums, water, cinnamon, cloves and ginger; bring to a boil. Remove from the heat; cover and let stand until cool. Stir in lemon juice. Store, covered, in the refrigerator.

Nutrition Facts

1 each: 159 calories, 0 fat (0 saturated fat), 0 cholesterol, 8mg sodium, 38g carbohydrate (19g sugars, 3g fiber), 1g protein.

Spiced Prunes

Total Time

Makes

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