Spicy Peach-Glazed Grilled Chicken
Simple chicken on the grill can’t compare with this wake-up-the-taste-buds version. It has just the right mix of spicy and sweet flavors. —Karen Sparks, Glendora, California
Ingredients
- 1/2 cup peach preserves
- 3 tablespoons finely chopped seeded jalapeno pepper
- 1 tablespoon reduced-sodium soy sauce
- 1-1/2 teaspoons chili garlic sauce
- 1 teaspoon spicy brown mustard
- 1 teaspoon olive oil
- 1/8 teaspoon plus 1/2 teaspoon salt, divided
- 4 boneless skinless chicken breast halves (6 ounces each)
Reviews
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Who knew that peaches went with chicken. I eat more chicken than I care to think about and was tired of trying to find something new to do with it. So I seen this and decided to try it. It is really yummy. I WILL make it again. Thank You for sharing with us.