Spinach & Feta Saute
With just the right level of garlic and a pleasant mix of cheese and almonds, this quick side will brighten any plate. You could also try it stuffed in a filet. —Sharon Delaney-Chronis, South Milwaukee, Wisconsin
Ingredients
- 2 garlic cloves, minced
- 2 tablespoons olive oil
- 1 package (6 ounces) fresh baby spinach
- 1/4 cup slivered almonds
- 1/2 cup crumbled feta cheese
