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Spring Spinach Salad
My mom gave me this recipe. I make it often when strawberries are in season. The combination of greens and fruit surprises people. The clincher is the dressing - a hit every time I prepare it.
Spring Spinach Salad Recipe photo by Taste of Home
Reviews
My family asks me to make this spring salad every Easter....this year is year #3. So yummy! I don't like poppy seeds or pecans, so I use sunflower seeds for the crunch.
Our whole family loves this recipe! It's light and delicious but filling enough to be a meal in the summer.
Delicious! I used olive oil and just sliced up a 1 pound contained of strawberries and didn't bother to measure.~ Theresa
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