Steamed Broccoli Florets
Steamed Broccoli Florets, with a tart mustard vinaigrette, is a delightful fast-to-fix recipe from field editor Peggy Van Arsdale of Crosswicks, New Jersey. "My Aunt Marion was a wonderful cook. I have many recipes from her, including this one," Peggy pens.
Reviews
I really liked the dressing, just thought it was ok with the broccoli though. I liked it on a spinach salad.
This was definitely a different broccoli style. Originally the "dressing" didn't taste quite right but then I doubled the prepared mustard and it made this pretty good! The flavor was a little sweet. We liked it, but it wasn't our absolute favorite one. We may try it again.
Excellent easy side dish. A great way to give a different flavor to steamed broccoli.
Love it!
YUM! I used my Oster food steamer and steamed the florets for 10 minutes or so, then tossed everything together in a bowl.~ Theresa
Everyone in our group of four loved it!
This recipe is so easy! And delicious!
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The dressing is delicious, and so easy! Also good on steamed zucchini.
Very tasty - light sauce. Both husband and son-in-law agreed.