Stovetop Macaroni and Cheese
Total TimePrep/Total Time: 25 min.
We had a hankerin' for some mac n cheese. Didn't want to make our usual recipe due to the time and it needing to bake. Made this and it hit the spot. Was super easy to make. The cheese sauce is quite thick. Good way to use up so milk that is approaching the expiration date, too.
Easy Recipe ! Needs a little more seasoning and cheese, but overall it tasted good. Definitely better than in the box.
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Recipe directions caused lumpy cheese sauce. Ruined it. :(
Easy but tasteless. Had to add a ton of salt, which I rarely add extra salt when cooking. 3 stars for simplicity but really needs taste. Maybe I will try with salted butter next time instead of unsalted, but that’s all I ever buy.
Delicious recipe. It's my new go-to when I want something quick and cozy.
I love this recipe. Every time I make mac, I go to this recipe.
Good base recipe, and very fast. I used a little more pasta than directed, and several cups of broccoli that cooked with pasta. Still plenty cheesy. We added more seasoning.
I just used cheese I had leftover from a cheese platter and it turned out fine. Not as fancy as some other recipes, but quick and easy for a weeknight dinner.
Something went wrong when they translated this recipe to the new web format. There's no cheese! The mac n cheese recipe doesn't say how much cheese. I've made the recipe before and it was great but now I can't.