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Strawberry Mimosas

Here's a tasty twist on the classic mimosa. To make this refreshing drink friendly for kids or mamas-to-be, substitute lemon-lime soda or ginger ale for the champagne. —Kelly Maxwell, Plainfield, Illinois
  • Total Time
    Prep/Total Time: 15 min.
  • Makes
    12 servings (1 cup each)


  • 7 cups sliced fresh strawberries (about 2 quarts)
  • 3 cups orange juice
  • 4 cups champagne, chilled
  • Fresh strawberries and orange slices, optional


  • Place half of the strawberries and orange juice in a blender; cover and process until smooth. Press through a fine mesh strainer. Repeat with remaining strawberries and orange juice.
  • Pour a scant 2/3 cup strawberry mixture into each champagne flute or wine glass. Top with about 1/3 cup champagne. If desired, serve with a strawberry and an orange slice.
Nutrition Facts
1 cup: 112 calories, 0 fat (0 saturated fat), 0 cholesterol, 1mg sodium, 15g carbohydrate (10g sugars, 2g fiber), 1g protein.

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