Strawberry Nut Bread
I like to make sandwiches out of this quick bread by spreading the strawberry cream cheese between two slices.
Ingredients
- 2 packages (10 ounces each) frozen sweetened sliced strawberries, thawed
- 3 cups all-purpose flour
- 2 cups sugar
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
- 4 eggs
- 1-1/4 cups vegetable oil
- 1 teaspoon red food coloring, optional
- 1-1/4 cups chopped pecans
- 1 package (8 ounces) cream cheese, softened
Reviews
Very quick to put together. I had frozen chopped berries in the freezer- so used a bit over 2 cups-and because they were juicy, I added 3 Tbl flour. I baked just a few min. more- this makes lovely loafs- I keep one in the freezer for a needed gift
This recipe is very similar to one that has been passed through the generations in my family. I opt for walnuts versus pecans, but it is ultimately the primo love and comfort food for me... Enjoy!