In a saucepan, cook raisins in water until water has evaporated. Add the applesauce, eggs, sweetener and oil; mix well. Blend in baking soda and flour. Stir in cinnamon, nutmeg and vanilla. Pour into a greased 8-in. square. baking dish.
Bake at 350° for 25 minutes or until a toothpick comes out clean. Garnish with whipped cream if desired.