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Summertime Fruit Tea

Pineapple-orange juice gives ordinary iced fruit tea a refreshing citrus flavor. It never lasts long, so I keep plenty of these ingredients on hand.—Rosalee Dixon, Sardis, Mississippi
  • Total Time
    Prep/Total Time: 15 min.
  • Makes
    3-1/2 quarts


  • 12 cups water, divided
  • 1-1/2 cups sugar
  • 9 tea bags
  • 1 can (12 ounces) frozen lemonade concentrate, thawed
  • 1 can (12 ounces) frozen pineapple-orange juice concentrate, thawed


  • In a Dutch oven, bring 4 cups water to a boil. Stir in sugar until dissolved. Remove from the heat; add tea bags. Steep for 5-8 minutes. Discard tea bags. Stir in juice concentrates and remaining water. Serve over ice.
Nutrition Facts
1 cup: 173 calories, 0 fat (0 saturated fat), 0 cholesterol, 15mg sodium, 44g carbohydrate (41g sugars, 0 fiber), 0 protein.

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Average Rating:
  • stephenson94
    Jul 1, 2010

    Way too sweet! I would completely leave the sugar out, especially if you make it with lemon-lime soda.

  • valsheppard
    Jul 28, 2008

    Instead of water use sparkling water or lemon-lime soda.