Sundae Funday Bark
Any occasion is the right time to serve this easy-to-make bark. The fruits—packed with flavor but not overly sweet—go so well with the white candy base. A dark chocolate drizzle adds a lot of fun. —Kim Banick, Turner, OR
Ingredients
- 1 package (10 to 12 ounces) white baking chips
- 1/4 cup freeze-dried pineapple
- 1/4 cup dried banana chips, coarsely chopped
- 1/4 cup freeze-dried strawberry slices
- 1/4 cup dried cherries
- 1/3 cup salted peanuts, coarsely chopped
- 1/4 cup dark chocolate chips, melted
