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Sweet Potatoes on Pineapple Rings

Name: Sweet Potatoes on Pineapple Rings
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 10 servings.
Ingredients: 2 cups mashed canned or cooked sweet potatoes (prepared without milk or butter); 1/2 cup packed brown sugar; 3 tablespoons butter, melted; 1/4 teaspoon salt; 1/4 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 1 can (20 ounces) pineapple slices, drained; 10 miniature marshmallows

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Test Kitchen Approved

Total Time

Prep/Total Time: 30 min.

Makes

10 servings

Updated: Sep. 30, 2022

"This side dish is easy to prepare, fun to serve and delicious to eat," states North Canton, Ohio's Donna Gonda. "It's a staple at my Thanksgiving dinner. I pop it in the oven and let it cook while I'm carving the turkey."

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Ingredients

2 cups mashed canned or cooked sweet potatoes (prepared without milk or butter)
1/2 cup packed brown sugar
3 tablespoons butter, melted
1/4 teaspoon salt
1/4 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1 can (20 ounces) pineapple slices, drained
10 miniature marshmallows

Directions

In a large bowl, combine the sweet potatoes, brown sugar, butter, salt, cinnamon and nutmeg. Place pineapple slices in a greased 13-in. x 9-in. baking dish. Top each slice with 1/4 cup sweet potato mixture and a marshmallow. Bake, uncovered, at 400° for 10-15 minutes or until heated through.

Sweet Potatoes on Pineapple Rings

Ingredients

Directions

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