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Sweet Pretzel Nuggets

"This crowd-pleasing snack has been a tremendous hit both at home and at work," reports Billie Sue Ebinger from Holton, Indiana. The fun crunchy bites have a sweet cinnamon-toast taste and just a hint of saltiness that make them very munchable.
  • Total Time
    Prep/Total Time: 20 min.
  • Makes
    12-16 servings

Ingredients

  • 1 package (16 ounces) sourdough pretzel nuggets
  • 2/3 cup canola oil
  • 1/3 cup sugar
  • 1 to 2 teaspoons ground cinnamon

Directions

  • Place pretzels in a microwave-safe bowl. In a small bowl, combine oil, sugar and cinnamon. Pour over pretzels; toss to coat.
  • Microwave, uncovered, on high for 1-1/2 minutes; stir. Microwave 2-3 minutes longer, stirring after each minute or until oil is absorbed. Cool to room temperature. Store in an airtight container.
Nutrition Facts
1/2 cup: 178 calories, 9g fat (1g saturated fat), 0 cholesterol, 304mg sodium, 21g carbohydrate (5g sugars, 1g fiber), 2g protein.

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