Sweet & Sassy Baby Back Ribs
My family loves this recipe and I always have to triple it when the entire gang is home. I usually have to make three to four slabs, because my family loves this and any leftover ribs taste great when reheated.—Terri Kandell, Addison, Michigan Teacher, Brooklyn Elementary, Brooklyn, Michigan
Total TimePrep: 2 hours 5 min. Grill: 15 min.