Chilling Recipes

Here’s how to use chilling recipes for make-ahead dishes, baked goods, marinades and more.

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Din Tai Fung Chilled Cucumber Salad

My family and I are obsessed with Din Tai Fung, a famous Taiwanese restaurant in California, and its chilled cucumber...


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Grandma’s Classic Potato Salad

When I asked my grandmother how old this classic potato salad recipe was, she told me that her mom used...


Easy Seafood Salad

This super simple, deceptively delicious recipe was inspired by a seafood salad I had in the Bahamas that featured conch....


Cashew Cheese

Spread this vegan cashew cheese on crackers, layer it on a toasted bagel or serve it with fresh vegetables. It...

Garden Salsa vsa

2 reviews

This garden salsa recipe combines ripe ingredients and subtle seasonings to make a real summer treat. —Michelle Beran, Caflin, Kansas


Marinated Asian Pork Tenderloin

This quick-to-prepare entree bursts with flavor. Throw together the marinade before work, so it’s ready to cook at night. —April...

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Minty Watermelon-Cucumber Salad

Capturing the fantastic flavors of summer, this refreshing, beautiful watermelon-cucumber salad will be the talk of any picnic or potluck....


Golden Summer Peach Gazpacho

Because peaches and tomatoes are in season at the same time, I like to blend them into a cool, delicious...


Fennel Salad with Citrus Dressing

My family really enjoys crunchy fennel, which pairs well with citrus vinaigrette. The salad makes a nice addition to any...


Blackened Catfish with Mango Avocado Salsa

A delightful and tasty rub makes this quick recipe fantastic. While the fish is sitting to allow the flavors to...

Fresh Salsa

We like salsa with chips as an afternoon snack. This fresh salsa recipe uses a lot of ripe tomatoes and...


Tangy Ginger Slaw

Crunchy and tart with an Asian twist, this fresh-tasting slaw is just the thing for a picnic basket or lunch...