Chilling Recipes

Here’s how to use chilling recipes for make-ahead dishes, baked goods, marinades and more.

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Yogurt-Ricotta Cheesecake

I have always liked Italian ricotta cheesecakes, but they have too much sugar for me. I made a light version, and my family couldn’t even tell the difference! I serve mine with sugar-free strawberry ice cream topping and fresh strawberries. —Diane Shipley, Mentor, Ohio

Sweetened Whipped Cream

Whipped cream recipes don't have to be hard. This one can even be made ahead. Slightly underwhip the cream, then...


Pear Tart

My sister-in-law brought this pretty pastry to dinner one night, and we all went back for seconds. It is truly...


Mini Cherry Cheesecakes

These little cheesecakes make a fun dessert that's just right for cooks who don't have a lot of time for...