Chilling Recipes

Here’s how to use chilling recipes for make-ahead dishes, baked goods, marinades and more.

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Chocolate Bourbon Pecan Cheesecake

This Kentucky bourbon pecan cheesecake will wow your guests and your taste buds. Serve in spring during the Kentucky Derby or at any other special occasion throughout the year. —Rashanda Cobbins, Taste of Home Food Editor

Upside-Down Pumpkin Pecan Tarts

These flaky phyllo treats with a rich pumpkin filling are a fantastic twist on pumpkin pie and can be prepared...


Meringue-Topped Pecan Custard Pie

I only use this recipe on special occasions. It's an amazing variation on the pecan pie everyone knows—the filling is...


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Caramel-Pecan Monkey Bread

The kids will get a kick out of pulling off gooey pieces of this delectable monkey bread. It's hard to...


Lemon Curd Chiffon Pie

This pie is a showstopper. It's very refreshing and tart. I get frequent requests to make it. Normally I am...

Original Brown Butter Refrigerator Cookies

I especially like these cookies because they’re quick and easy to prepare. I can mix them up in a few...


Pecan Cheese Logs

Monterey Jack, Colby and cream cheese come together with seasonings to create these logs that everyone will enjoy. Roll them...

Peanut Butter Turtle Candies

Every year at the holidays, these candy turtles are a huge hit with family, friends and coworkers. I get lots...


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Coconut-Pecan Shortbread Cookies

A luscious caramel filling joins pairs of rich shortbread treats. They take a little time to make but are well...


Upside-Down Apple Pecan Pie

I combined two of my favorite recipes to come up with this sensational pie. It won the local apple pie...