Chilling Recipes

Here’s how to use chilling recipes for make-ahead dishes, baked goods, marinades and more.

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Din Tai Fung Chilled Cucumber Salad

My family and I are obsessed with Din Tai Fung, a famous Taiwanese restaurant in California, and its chilled cucumber salad. This is a copycat version I created at home. —Andrea Potischman, Menlo Park, California

Sopa Ajoblanco

This white gazpacho was a staple when I was young; I remember slurping it directly from the bowl. It’s made...


Strawberry and Peach Lime Custard Bars

After I baked, my dad would always find his way to the kitchen and ask if he could try what...


Strawberry-Pineapple Coleslaw

Sweet fruit, a tangy coleslaw dressing and colorful crisp cabbage make a wonderful combination to share with others. I think...


Strawberry Riesling Wine Spritzer

Nothing says spring like strawberries and wine spritzers. The tarragon and black pepper in this refreshing cocktail complement the strawberry...

Lazy Cake

This lazy cake will fix that sweet tooth craving. The no-bake treat is made with cookie pieces stirred with hazelnut...


Bourbon Ice Cream

The brown sugar in this decadent bourbon ice cream gives a hint of caramel flavor, which complements the bourbon. When...

Chocolate Bourbon Pecan Cheesecake

This Kentucky bourbon pecan cheesecake will wow your guests and your taste buds. Serve in spring during the Kentucky Derby...


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Best Ever Vanilla Ice Cream

This ice cream is technically a custard since it contains eggs. After lots of testing (and tasting), I've found that...


Tex-Mex Potato Salad

I created this Tex-Mex potato salad for one of my cooking classes, and it was a hit. It's perfect for...


Bread Pudding Pie

This unique dessert is a bread pudding-pie combo. It was created by my paternal grandmother's family. They had a farm...

Lemon and Coriander Greek Yogurt

You'll be surprised how easy it is to make homemade Greek yogurt. Flavored with lemon and coriander, it's amazing on...


Vegan Macaroni Salad

All the classic flavors come through in this vegan macaroni salad, from the pickle relish to the ground mustard. The...


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Key Lime Cream Pie

I am very proud of this luscious no-bake beauty. It's so cool and refreshing—perfect for any summer potluck or get-together....


Peach Panna Cotta

This no-bake dessert is guaranteed to cool you off in the summer heat. I really enjoy the texture—rich and creamy...


Strawberry Rhubarb Cheesecake Bars

These cheesecake bars layer a buttery pecan shortbread crust with a rich and creamy filling and sweet-tart strawberry rhubarb jam....

No-Bake Mango Strawberry Cheesecake

Cheesecake is my mom's favorite dessert. I made this especially for her on Mother's Day to thank her for being...


Santorini Lamb Sliders

I love lamb burgers, so I created a crowd-friendly slider version. The tzatziki sauce is best made a day or...


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Gam’s Homemade Vanilla Ice Cream

My grandmother's homemade ice cream is good on its own, but it's also fantastic as a base for fun flavors...


Cucumbers with Dressing

It wouldn't be summer if Mom didn't make lots of these creamy cucumbers. Just a few simple ingredients—mayonnaise, sugar, vinegar...


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Layered Lemon Pie

This is a great ending for almost any meal. Kids and adults all enjoy it, and the creamy lemon filling...


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Lemon Pudding Dessert

After a big meal, folks really go for this light lemon treat. The shortbread crust is the perfect base for...


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Overnight Oatmeal

Start this breakfast the night before so you can get some extra sleep in the morning. My husband adds coconut...


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Classic Lemon Meringue Pie

This is the one and only lemon meringue pie recipe you'll ever need. The flaky and tender from-scratch crust is...


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Heavenly Filled Strawberries

These luscious cheesecake-stuffed strawberries are the perfect bite-sized dessert. —Stephen Munro, Beaver Bank, Nova Scotia

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